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Why on earth would anyone think there is whipped cream piped along the neckline of a religieuse? If there is a language misunderstanding, I'd like to point out the french term for whipped cream is chantilly. I changed it to buttercream, it was reverted, and I've changed it back. Please consult a source before telling others they are wrong. — Preceding unsigned comment added by 204.65.182.130 (talk) 16:25, 10 June 2014 (UTC)Reply
