Edge Rewrite
// HTMLRewriter · presentation

This page was redesigned at the edge.

Cloudflare fetched the original article and streamed it through HTMLRewriter to apply an entirely new visual system without rebuilding the source page.

Jump to content

Talk:Oxtail

Page contents not supported in other languages.
Add topic
From Wikipedia, the free encyclopedia
Latest comment: 2 years ago by Nhojil in topic Oxtail article in New York Times

Mad cow disease risk?

[edit]

The tail is part of the spine. Does it contain cerebrospinal fluid?. Is oxtail a risk for BSE? --71.146.19.151 04:56, 27 February 2006 (UTC)Reply

dream catcher muramukazi 47.44.45.162 (talk) 01:57, 6 August 2023 (UTC)Reply

Err...

[edit]

"Formerly, it referred only to the tail of an ox or steer, a castrated male."

Is that like, vandalism? I can't...really tell... —Preceding unsigned comment added by 24.89.226.168 (talk) 17:50, 19 November 2010 (UTC)Reply

No it isn't vandalism. Stub Mandrel (talk) 15:02, 3 November 2017 (UTC)Reply

Are Ox Tails used in MacDonald's Burgers?

[edit]

MacDonald's current advert says that they don't use tails in their burgers. I expected this article to say whether or not tails were used to make burger patties and other low-grade meat products. Stub Mandrel (talk) 15:02, 3 November 2017 (UTC)Reply

The kenuku people of the Appalachian Bahamas?!

[edit]

how did yall miss that edit? 2601:547:CA01:3580:5000:F9B2:9198:6 (talk) 21:22, 5 May 2023 (UTC)Reply

Oxtail article in New York Times

[edit]

This article is about oxtail and about a recent increase in popularity and prices: https://www.nytimes.com/2024/06/17/dining/oxtail.html?unlocked_article_code=1.000.POJR.FGWau8PEhoSR&smid=nytcore-ios-share&referringSource=articleShare Nhojil (talk) 15:15, 19 June 2024 (UTC)Reply