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Latest comment: 2 years ago1 comment1 person in discussion
I understand that we're simply reporting what the source says here, but I think this could use some clarification as to how a company that produces a food product has an "all-remote work force". For a horrifying minute, I imagined that employees were producing and bottling the product in their kitchens at home, but the cited article states immediately afterward that the product is produced in a laboratory. Surely there must be employees who work in the laboratory to produce and bottle and ship the product? If you're telling me this start-up has built a fully-automated laboratory that produces millions of dollars worth of product with no humans on-site, that's as big if not a bigger story than the healthy soda! 97.102.30.205 (talk) 16:38, 15 January 2024 (UTC)Reply
Latest comment: 2 years ago12 comments7 people in discussion
The following is an archived discussion of the DYK nomination of the article below. Please do not modify this page. Subsequent comments should be made on the appropriate discussion page (such as this nomination's talk page, the article's talk page or Wikipedia talk:Did you know), unless there is consensus to re-open the discussion at this page. No further edits should be made to this page.
@Panamitsu: New enough and barely long enough. QPQ present. Big issue right now are the multiple {{cn}} tags that must be addressed before this goes to the Main Page. I am also hesitant about this entire article resting on two sources. Sammi Brie (she/her •t • c) 06:12, 26 December 2023 (UTC)Reply