Roast pig
Roast pig refers to a number of dishes featuring pig that is roasted.
Examples include:
- Babi panggang, in Indonesian cuisine
- Cochinillo asado (also called Tostón asado), in Spanish cuisine
- Hornado, in Ecuadorian cuisine
- Pig roast, whole roasted pig in various cuisines
- Filipino lechon, or inihaw na baboy, in Filipino cuisine
- Siu yuk, in Cantonese (Chinese) cuisine
- Suckling pig, roast suckling pig
- Lechón, roast suckling pig in Spanish cuisine and former Spanish colonies
References
[edit]
This set index article includes a list of related items that share the same name (or similar names).
If an internal link incorrectly led you here, you may wish to change the link to point directly to the intended article.
If an internal link incorrectly led you here, you may wish to change the link to point directly to the intended article.