Marit Kolby
Marit Kolby | |
|---|---|
 Marit Kolby on Wolfgang Wee in 2024 | |
| Born | 30 September 1975 |
| Education | Norwegian University of Life Sciences University of Oslo |
| Occupations | Nutritionist, lecturer, author |
| Website | www |
Marit Kolby (born 30 September 1975) is a Norwegian nutritional biologist, university lecturer and author.
Career
[edit]Kolby is a university lecturer and researcher at Oslo Nye Høyskole.[1] She has published two books – a nutrition textbook and a cookbook, and also runs the blog “Matlyst!” and an Instagram profile.[1]
In the field of nutrition, she criticizes, among other things, ultra-processed food and Norwegian dietary guidelines.[2]
Her education includes a bachelor's degree in food science from the Norwegian University of Life Sciences and a master's degree in nutritional biology from the University of Oslo.[1]
The book What and when should we eat? became the fifth best-selling book in Norway in 2022 according to the Norwegian Booksellers Association's bestseller list.[3]
Personal life
[edit]Kolby has two children.[1] Her sister Hanne Fisher is a psychologist, and they collaborated on Kolby's second publication, The Cookbook – What Should We Eat?.[4][5][6]
Kolby previously worked in sales and administration at Vero Moda , a clothing chain.[1]
Bibliography
[edit]- Hva og når skal vi spise? (Frisk forlag, 2022)
- Kokeboka – hva skal vi spise? (Frisk forlag, 2023) – med Hanne Fisher
References
[edit]- 1 2 3 4 5 Jenssen, Hugo Lauritz (2022-09-09). "Tar oppgjør med matindustri og kosthold: – Det er litt som et løpsk lokomotiv, dette (+)" (in Norwegian). Archived from the original on 2025-06-25. Retrieved 2025-12-06.
- ↑ Bjerkholdt, Bettina Olie (2023-05-25). "Krangler om ultraprosessert mat: – En hype, sier fedmeekspert". NRK (in Norwegian Bokmål). Archived from the original on 2025-09-10. Retrieved 2025-12-06.
- ↑ "Boklista" (in Norwegian Bokmål). Archived from the original on 2025-02-23. Retrieved 2025-12-06.
- ↑ Bjerkholdt, Bettina Olie (2023-05-25). "Krangler om ultraprosessert mat: – En hype, sier fedmeekspert". NRK (in Norwegian Bokmål). Archived from the original on 2025-09-10. Retrieved 2025-12-06.
- ↑ "Det beste jeg vet med Marit Kolby". godt.no (in Norwegian Bokmål). 2023-11-03. Archived from the original on 2024-03-10. Retrieved 2025-12-06.
- ↑ Steenberg, Nora (2023-10-10). "Tre opplag - før lansering". BOK365.no (in Norwegian Bokmål). Archived from the original on 2024-12-03. Retrieved 2025-12-06.
External links
[edit]- Forfatterprofil at Frisk forlag
- Forfatterprofil at Norli
