Edge Rewrite
// HTMLRewriter · presentation

This page was redesigned at the edge.

Cloudflare fetched the original article and streamed it through HTMLRewriter to apply an entirely new visual system without rebuilding the source page.

// request.cf · coarse context

A page that knows where it met you.

Only coarse request metadata is shown. This demo does not display or persist visitor IP addresses.

Country
US
Cloudflare location
CMH
Connection
HTTP/2
Language
Not provided

Ray ID: a23c05ce5e5eb179

Jump to content

Talk:Bacon jam

Page contents not supported in other languages.
Add topic
From Wikipedia, the free encyclopedia
Latest comment: 1 year ago by Macrakis in topic Needs rewriting

Needs rewriting

[edit]

History is self-contradictory. Organization is poor. --Macrakis (talk) 16:24, 12 May 2025 (UTC)Reply

OK, I rewrote it. I invite my fellow editors to make it better! --Macrakis (talk) 18:06, 18 May 2025 (UTC)Reply
Some comments on the rewrite:
The claim that it is similar to Verhackertes is moved from the lead to the "similar products" section -- they really aren't that similar.
It is bizarre that the (bogus) chronology in the lead goes from newest to oldest, but it doesn't matter because:
Oraschewsky doesn't claim he invented bacon jam; in fact, he says he was introduced to it by one Bruce Kramer, and mentions no dates before 2013.
The Cowleys say nothing about having invented it; the headline writer seems to have gotten creative.
The claim "Bacon jam, like fruit jams, requires a certain level of sugars to be officially labelled 'jam'." was added by a 2-edit anon and makes no sense; bacon jam isn't treated as jam by regulators.
Recipe removed per WP:NOT.
There are many spreadable pork products, but none of them (including verhackert) are all that similar to bacon jam.
The description of the preparation of verhackert seems to be confusing the recipe for speck (an ingredient) with the recipe for verhackert.
--Macrakis (talk) 03:42, 19 May 2025 (UTC)Reply