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Castanopsis cuspidata

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Castanopsis cuspidata
Scientific classification Edit this classification
Kingdom: Plantae
Clade: Embryophytes
Clade: Tracheophytes
Clade: Spermatophytes
Clade: Angiosperms
Clade: Eudicots
Clade: Rosids
Order: Fagales
Family: Fagaceae
Genus: Castanopsis
Species:
C. cuspidata
Binomial name
Castanopsis cuspidata
Synonyms

Pasania cuspidata (Thunb.) Oerst.
Pasaniopsis cuspidata (Thunb.) Kudô
Quercus cuspidata Thunb.

Castanopsis cuspidata (Japanese chinquapin; Japanese tsuburajii, 円椎) is a species of Castanopsis native to southern Japan and southern Korea.

It is a medium-sized evergreen tree growing to 20–30 m tall, related to beech and oak. The leaves are 5–9 cm long and 2–4 cm broad, leathery in texture, with an entire or irregularly toothed margin.[2] It grows in woods and ravines, especially near the sea.

The cotyledon of the nut is eaten boiled or roasted.[3]

Its dead wood serves as host to many mushroom types, most notably the shiitake, whose Japanese name (椎茸) is composed of shii (, the Castanopsis tree), and take (; "mushroom").[4]

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References

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  1. Barstow, M. (2018). "Castanopsis cuspidata". The IUCN Red List of Threatened Species. IUCN: e.T62004530A62004533. doi:10.2305/IUCN.UK.2018-1.RLTS.T62004530A62004533.en.
  2. "World Species : Castanopsis cuspidata (Japanese Chinquapin)". World Species. 2009-11-04. Retrieved 2025-10-14.
  3. Youn, Un-Young; Kim, Ryeong-Hyeon; Kim, Gyo-Nam; Lee, Seung-Cheol (2017). "Antioxidant and anti-adipogenic activities of the nuts of Castanopsis cuspidata var. thunbergii". Food Science and Biotechnology. 26 (5): 1407–1414. doi:10.1007/s10068-017-0183-2. ISSN 1226-7708. PMC 6049773. PMID 30263676. Retrieved 2025-10-14.
  4. Wasser S. (2004). "Shiitake (Lentinula edodes)". In Coates PM; Blackman M; Cragg GM; White JD; Moss J; Levine MA. (eds.). Encyclopedia of Dietary Supplements. CRC Press. pp. 653–64. ISBN 978-0-8247-5504-1.
[edit]
  • "WCSP". World Checklist of Selected Plant Families. (enter "Castanopsis cuspidata" in search box).