Edge Rewrite
Jump to content

// Workers AI · dad joke modeWhat did Olearia fragrantissima say? "Leaf" me alone.

From Wikipedia, the free encyclopedia

Olearia fragrantissima
Scientific classification Edit this classification
Kingdom: Plantae
Clade: Embryophytes
Clade: Tracheophytes
Clade: Angiosperms
Clade: Eudicots
Clade: Asterids
Order: Asterales
Family: Asteraceae
Genus: Olearia
Species:
O. fragrantissima
Binomial name
Olearia fragrantissima
Petrie

Olearia fragrantissima is a species of flowering plant in the family Asteraceae. It is a deciduous shrub and is found only in New Zealand. It is threatened by habitat loss.

Description

[edit]

The common name is the 'fragrant tree daisy', and the scent is similar to ripe nectarines, apricots, peaches, or fruit salad.[2][3][4] It flowers between October and February.[4]

It forms a small tree up to 12 metres (39 ft) in height,[3] with grey-ish brown bark that peels in long strips.[4]

Distribution and habitat

[edit]

Olearia fragrantissima is found only in New Zealand, and is sparsely distributed along the eastern South Island.[4][3] Its northern-most range is Banks Peninsula,[3] with a population found at Decanter Bay.[5] It prefers lower coastal environments, and is found on the fringes of shrubland where there is broken canopy.[4][3]

References

[edit]

Bibliography

[edit]
  • Department of Conservation, Factsheet: Olearia fragrantissima (PDF)
  • de Lange, P.J. (14 April 2006), "Olearia fragrantissima", New Zealand Plant Conservation Network, retrieved 21 November 2025

Citations

[edit]
  1. de Lange, P.J. (1998). "Olearia fragrantissima". IUCN Red List of Threatened Species. 1998 e.T34305A9856666. doi:10.2305/IUCN.UK.1998.RLTS.T34305A9856666.en. Retrieved 17 November 2021.
  2. Steyl, Louisa (19 December 2023), "'Incredible scent': Plant conservation expert's guide for native gardens", Stuff, retrieved 21 November 2025
  3. 1 2 3 4 5 Department of Conservation.
  4. 1 2 3 4 5 de Lange 2006.
  5. Banks Peninsula Conservation Trust (2024), Annual Report 2024 (PDF), pp. 35–36