// Workers AI · dad joke modeIs Hannah Crosbie a baker? Because she kneads the Crossbie.
Hannah Crosbie | |
|---|---|
.jpg) Crosbie in 2025 | |
| Born | 1997 (age 28–29) |
| Years active | 2020–present |
| Website | www |
Hannah Crosbie (born 1997) is a Scottish wine critic based in London. She founded Dalston Wine Club in 2020. She has since authored the book Corker: A Deeply Unserious Wine Book (2024) and had columns in The Guardian and The Observer. She also appears in the Channel 4 programme Sunday Brunch.
Early life
[edit]Crosbie grew up in Edinburgh. She studied English at university.[1]
Career
[edit]In 2020, Crosbie founded Dalston Wine Club and started building an online following through her affordable wine recommendations.[2][3] She started the podcast Acquired Tastes in 2021,[4] hosted the first Berry Bros. & Rudd podcast Drinking Well in 2022,[5][6] and co-hosted I'll Have What She's Having with chef Sophie Wyburd in 2023. Mob named I'll Have What She's Having one of the best food podcasts in 2023.[7]
Crosbie made her television debut in 2022 with recurring appearances in the Channel 4 series Sunday Brunch.[8] In 2023,[9] Ebury Press acquired the rights to publish Crosbie's debut guide book Corker: A Deeply Unserious Wine Book in 2024.[10][11] Crosbie joined The Guardian and The Observer in 2024 and 2025 respectively.[12][13]
Bibliography
[edit]- Corker: A Deeply Unserious Wine Book (2024)
Accolades
[edit]- 2023 International Wine and Spirit Competition (IWSC): Emerging Talent in Wine Communication – shortlisted[14]
- 2024 CODE Hospitality Women of the Year: Innovator – won[15]
References
[edit]- ↑ Navalta, Sophia (3 January 2023). "Clubs, Class And Cuvée: Hannah Crosbie On Shaking Up The Wine World". Suitcase. Retrieved 27 May 2025.
- ↑ Andrew, Sherri (23 February 2023). "A Wine Expert Shares Her Favourite Bottles, Vineyards & Bars". SheerLuxe. Retrieved 27 May 2025.
- ↑ Orr, Gillian (24 March 2024). "Meet Hannah Crosbie, The 20-Something Scot Fast Becoming The "Nigella Of Wine"". British Vogue. Archived from the original on 2 June 2024. Retrieved 27 May 2025.
- ↑ "Q&A with Hannah Crosbie". Emile. 8 March 2022. Retrieved 27 May 2025.
- ↑ Bayley, James (4 March 2022). "Berry Bros. & Rudd launches its first podcast series". Harpers. Archived from the original on 22 July 2025. Retrieved 27 May 2025.
- ↑ Britner, Lucy (27 June 2022). "Berry Bros & Rudd brings back Drinking Well podcast". Drinks. Archived from the original on 11 December 2023. Retrieved 27 May 2025.
- ↑ Oakeley, Lucas (3 July 2023). "The Best Food Podcasts". Mob. Archived from the original on 11 July 2025. Retrieved 27 May 2025.
- ↑ Soutar, Gaby (28 March 2024). "Wine best buys: Sunday Brunch wine expert, Edinburgh's Hannah Crosbie, releases book, Corker". The Scotsman. Archived from the original on 21 July 2025. Retrieved 27 May 2025.
- ↑ Brown, Lauren (7 February 2023). "Ebury Press bags Crosbie's wine guide". The Bookseller. Retrieved 27 May 2025.
- ↑ Laura (31 March 2024). "Corker author Hannah Crosbie on finding her place in the wine industry as a young woman". Sunday Post. Archived from the original on 25 March 2025. Retrieved 27 May 2025.
- ↑ Hudin, Miquel (19 October 2024). "A book review of, "Corker"". Hudin. Archived from the original on 28 April 2025. Retrieved 27 May 2025.
- ↑ Bullmore, Joseph (30 November 2025). "The Tastemakers 2025". Gentleman's Journal. Archived from the original on 16 May 2025. Retrieved 27 May 2025.
- ↑ Sunberg, Emily (1 December 2025). "Hannah Crosbie". Feed Me. Archived from the original on 8 December 2025. Retrieved 4 December 2025.
- ↑ "Emerging Talent in Wine Communication 2023 shortlist". IWSC International Wine & Spirit Competition. 13 February 2023. Archived from the original on 24 May 2025. Retrieved 27 May 2025.
- ↑ "Hospitality's Women of the Year 2024". CODE Hospitality. 2024. Archived from the original on 11 February 2025. Retrieved 27 May 2025.