Draft:Zucchini Bread
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| Declined by CNMall41 4 months ago. |  |
This draft's references do not show that the subject meets Wikipedia's criteria for inclusion. The draft requires multiple published secondary sources that:
Declined by Greenman 10 months ago.
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Comment: Zucchini bread currently redirects to Zucchini#Culinary uses, with no significant edit history. Wikishovel (talk) 06:56, 27 November 2025 (UTC)
.jpg) Sliced zucchini bread | |
| Type | Quick bread |
|---|---|
| Main ingredients | Zucchini, sugar, flour, eggs, salt |
| Variations | Cheese, vegan, lemon, chocolate. |
Zucchini bread is a moist quick bread made from zucchini.[1] The zucchini is typically unpeeled and shredded with a food processor or a grater. Choosing to remove seeds from the zucchini prior to shredding it can impact the taste, texture, and moisture depending on the maturity of the seeds.[2]
Zucchini bread is typically made with zucchini, flour, salt, sugar, eggs and other additional ingredients.[3] Additional ingredients can include multiple things such as dried fruit, nuts,[4] chocolate chips, spices, and cheese[5]. Zucchini bread may be served with a variety of accompaniments such as milk, ice cream, butter, cream cheese, honey, or jams.
Zucchini bread batter is typically baked in a rectangular or square shaped loaf pan,[6] but can also be made into muffins by using a muffin tin.[7]
Variations
[edit]Zucchini bread can be made with cheese, which typically gives it a savory flavor.[5] This variation can be made with any kind of cheese, though it is usually made using sharp cheddar, swiss, mozzarella, or parmesan.[8][9]
.jpg)
Chocolate zucchini bread is zucchini bread with cocoa powder.[10] The amount of cocoa powder added can affect the taste and texture of the zucchini bread.
Lemon flavored zucchini bread is zucchini bread that is flavored from zest or juice from a lemon.[11]
Vegan zucchini bread is zucchini bread made without any animal products to meet certain dietary restrictions. Vegan zucchini bread replaces ingredients like eggs or dairy products with vegan alternatives like vegetable oil or plant-based milk.[12]
See also
[edit]References
[edit]- ↑ "03-March 21, 1990 (Wednesday) Daily Journal: KDJ - 1990". The Daily Journal. Community Partnerships. ONU Digital Collections: 6. 1990-03-21 – via JSTOR.
- ↑ Riggs, Kathleen (2011-03-06). "Zucchini Food $ense Guide to Eating Fresh Fruits and Vegetables" (PDF). Publishing Organization. Retrieved 2026-08-25.
- ↑ General Publishing and Binding (Iowa Falls, Iowa). "Pot Pourri Revisited". Pot Pourri Resvisited. Eric Wienberg Collection of Malibu Matchbooks, Postcards, and Collectables. Pepperdine University: 139 – via JSTOR.
- ↑ Patterson, Alyssa. "Signal, November 2019". Signal. Signal. California State University, Stanislaus: 6 – via JSTOR.
- 1 2 Rachel, Kathi & (2017-08-03). "Savory and Cheesey Zucchini Quick Bread". Laughing Spatula. Retrieved 2026-08-25.
- ↑ "First Lady of Tennessee Correspondence - Nichols – Norton". From Moose to Mousse. Lamar Alexander Papers. Vanderbilt University: 50.
- ↑ "Chocolate Zucchini Muffins Recipe | Breakfast Recipes |…". PBS Food. Retrieved 2026-08-25.
- ↑ "Jalapeño Cheddar Zucchini Bread Recipe • 5★ • 1 hr 10 min". NYT Cooking. Retrieved 2026-09-29.
- ↑ Weatherspoon, Ivey; Hundt, Gerri (2013-08-26). Low Carb Nutrition: Metabolism Diet and Clean Eating for Low Carb. Speedy Publishing LLC. ISBN 978-1-63287-554-9.
- ↑ "08-August 11, 2021 (Wenesday) Daily Journal: KDJ - 2021". Daily Journal (Illinois). Community Partnerships. ONU Digital Collections: 12. 2021-08-11 – via JSTOR.
- ↑ "Recipe: Glazed Lemon Zucchini Bread from Misfits Market - CBS News". www.cbsnews.com. 2021-11-19. Retrieved 2026-08-25.
- ↑ "Vegan Zucchini Bread Recipe • 4★". NYT Cooking. Retrieved 2026-09-29.
Category:Quick breads Category:Sweet breads Category:American breads
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