Talk:Jemput-jemput

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Latest comment: 18 years ago1 comment1 person in discussion

This article talk page was automatically added with {{WikiProject Food and drink}} banner as it falls under Category:Food or one of its subcategories. If you find this addition an error, kindly undo the changes and update the inappropriate categories if needed. The bot was instructed to tag these articles upon consenus from WikiProject Food and drink. You can find the related request for tagging here. If you have concerns, please inform on the project talk page -- TinucherianBot (talk) 12:36, 3 July 2008 (UTC)Reply

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Latest comment: 13 years ago1 comment1 person in discussion

The current article starts:

Cokodok (alternate spelling: Cekodok), also called Kuih Kodok or Cucur or Jemput-jemput, is a traditional Malaysian fritter snack that is made with flour and banana, and is fried. It is usually round in shape and tends to vary in size. There are many varieties of this snack, some substituting the banana with anchovies, prawns, onion or maize.

I offer the following (Original Research) for possible confirmation from some other source: Whilst we were living in Malaysia in the seventies, our friends taught us to make a spicy onion (sometimes with other vegetables added, such as green chillies or bell-peppers) version of this fried snack, under the name, as then spelt, "Chochor Kodok" (the current spelling would be "Cucur Kodok". In my friends' pronunciations, it usually sounded like "Cocokedok", with first and last syllables accented. We still make and enjoy "Cocokedok" with our family and friends.

yoyo (talk) 07:01, 16 December 2012 (UTC)Reply

A page that knows where it met you.

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