Cloudflare fetched the original article and streamed it through HTMLRewriter to apply an entirely new visual system without rebuilding the source page.
// request.cf · coarse context
A page that knows where it met you.
Only coarse request metadata is shown. This demo does not display or persist visitor IP addresses.
This article is within the scope of WikiProject Food and drink, a collaborative effort to improve the coverage of food and drink related articles on Wikipedia. If you would like to participate, please visit the project page, where you can join the discussion and see a list of open tasks.Food and drinkWikipedia:WikiProject Food and drinkTemplate:WikiProject Food and drinkFood and drink
Delete unrelated trivia sections found in articles. Please review WP:Trivia and WP:Handling trivia to learn how to do this.
Add the {{WikiProject Food and drink}} project banner to food and drink related articles and content to help bring them to the attention of members. For a complete list of banners for WikiProject Food and drink and its child projects, select here.
Latest comment: 10 years ago2 comments2 people in discussion
This article unfortunately failed to answer the only question I have about stemware - why? Why do you stick the drink containing part on a long stalk attached to a base? What advantages does stemware have over normal glasses, where the bottom of the liquid container is also the base of the glass? What is the purpose of stemware's design? Xmoogle (talk) 02:07, 28 April 2015 (UTC)Reply
I added material from the article on "Champagne Glass" which explains it. The stem keeps you from holding the glass by the bowl, thus preventing the heat of your hand from warming the booze. 184.53.32.125 (talk) 03:54, 25 March 2016 (UTC)Reply
