Talk:Steeping

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This article was nominated for deletion on 20 June 2005. The result of the discussion was keep.

Food and drink Low‑importance

This article is within the scope of WikiProject Food and drink, a collaborative effort to improve the coverage of food and drink related articles on Wikipedia. If you would like to participate, please visit the project page, where you can join the discussion and see a list of open tasks.Food and drinkWikipedia:WikiProject Food and drinkTemplate:WikiProject Food and drinkFood and drink

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This article has been rated as Low-importance on the project's importance scale.

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Help bring these Top Importance articles currently B Status or below up to GA status: Agaricus bisporus (i.e. mushroom), Beef, Bread, Curry, Drink, Food, Ham and eggs, Soy sauce, Sushi, Yogurt
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Comment

Latest comment: 2 years ago3 comments3 people in discussion

Does this page need to exist? Wikipedia isn't a dictionary...71.194.167.13 05:32, 19 July 2007 (UTC)Reply

I know Right?! 2A00:23C6:1A57:5B01:7EED:C6FF:FE9E:4BA3 (talk) 19:53, 2 April 2024 (UTC)Reply

Why does the first sentence say that this process does not apply to Tea, and then the rest of the article goes on to apply the word to Tea? — Preceding unsigned comment added by 50.143.29.117 (talk) 06:28, 31 July 2016 (UTC)Reply

This page was redesigned at the edge.

A page that knows where it met you.

Talk:Steeping

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