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The nutrition section includes claims that the Philadelphia roll is more unhealthy than other sushi because of the fat content, when it's been fairly well established in recent years that it is sugar, not fat, which is unhealthy.
Removed a paragraph that replaced this previously, but did add in a bit about a more U.S.-centric market to differentiate between something local to Philadelphia and traditional Japanese. —Preceding unsigned comment added by Globgenie (talk • contribs) 10:54, 5 October 2021 (UTC)Reply
