Talk:Caper

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Nutrition/Sodium content

It may be that levels of consumption vary considerably, but I would hardly call a full ounce of capers a typical serving. The jar that I have indicates a serving size of one teaspoonful (one-sixth ounce, about 4-5 grams), or 6% of the DV for sodium, which seems more reasonable. Richard K. Carson (talk) 00:23, 31 October 2016 (UTC)

External links modified

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I have just modified 2 external links on Caper. Please take a moment to review my edit. If you have any questions, or need the bot to ignore the links, or the page altogether, please visit this simple FaQ for additional information. I made the following changes:

• Added archive https://web.archive.org/web/20061101100756/http://delta-intkey.com/angio/www/capparid.htm to http://delta-intkey.com/angio/www/capparid.htm
• Added archive https://web.archive.org/web/20120716210723/http://www.nal.usda.gov/fnic/foodcomp/Data/Flav/flav.pdf to http://www.nal.usda.gov/fnic/foodcomp/Data/Flav/flav.pdf

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Checks as ok. --Zefr (talk) 16:17, 14 November 2016 (UTC)

languages

There is a Hebrew page, it should be linked in the languages section: https://he.wikipedia.org/wiki/%D7%A6%D7%9C%D7%A3_(%D7%A6%D7%9E%D7%97). Thanks. — Preceding unsigned comment added by Danielbu (talk • contribs) 09:31, 28 November 2022 (UTC)

It's connected to the page on the genus Capparis. Graham87 (talk) 15:58, 7 November 2023 (UTC)

Maybe the genus Capparis page should be merged with this one, then... Danielbu (talk) 08:16, 29 January 2024 (UTC)

Nutrition math is bad

I'm not sure what the actual values are, but the ones given say that 4x35>197. 2603:6000:8500:4561:7CB8:9FAD:4DE3:8D88 (talk) 05:25, 15 May 2025 (UTC)

Unclear what this comment applies to, but the nutrition table is constructed from the USDA data with a link at the bottom. Check out the table data to see if your question is answered. Zefr (talk) 19:07, 15 May 2025 (UTC)