Talk:Breadcrumbing
Add topic| Please place new discussions at the bottom of the talk page. |
| This is the talk page for discussing improvements to the Breadcrumbing article. This is not a forum for general discussion of the subject of the article. |
Article policies
|
| Find sources: Google (books · news · scholar · free images · WP refs) · FENS · JSTOR · TWL |
 | This article is rated C-class on Wikipedia's content assessment scale. It is of interest to the following WikiProjects: | ||||||||||||||||||||
| |||||||||||||||||||||
Feedback from New Page Review process
[edit]I left the following feedback for the creator/future reviewers while reviewing this article: Good start, needs more sources. I checked and they do exist. Happy editing!
North8000 (talk) 19:39, 26 January 2024 (UTC)
Wiki Education assignment: Literacy and Inclusion
[edit]
This article was the subject of a Wiki Education Foundation-supported course assignment, between 24 January 2024 and 8 May 2024. Further details are available on the course page. Student editor(s): Jocelynwright (article contribs).
— Assignment last updated by Jocelynwright (talk) 16:51, 23 February 2024 (UTC)
Original research in this article
[edit]This revision added a large amount of information to the article; I looked through some of the sources and it appears to be largely original research. It's basically this editor's own analysis, using sources that do not mention breadcrumbing. I also found the editor misinterpreted a study in their writing here (confusing mean score with rate), making all of their writing suspicious to me.
I removed some of it, but the article should possibly be rolled back entirely. ShiveryPeaks (talk) 15:55, 2 July 2026 (UTC)