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Talk:Amazake

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Latest comment: 5 months ago by ~2026-11277-37 in topic "milk substitute"?

Untitled

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I think this may be a copyright violation of this page:

http://www.clearspring.co.uk/ifood/issue2/4.htm

216.220.245.147 19:47, 14 August 2005 (UTC)Reply

I've re-written the page, which is hopefully no longer a copyvio. Bluap 12:59, 10 November 2005 (UTC)Reply

"milk substitute"?

[edit]

Just wondering whether anyone can clarify why there's a "Milk substitutes" expandable banner at the bottom of the article? There's nothing in the article to suggest that Amazake is used as a dairy milk substitute. Thanks in advance.--Philologia (talk) 14:27, 12 November 2018 (UTC)Reply

To me this sounds clear enough: "Amazake can be used as a dessert, snack, natural sweetening agent, (...) or smoothie. One traditional amazake drink, prepared by combining amazake and water, heated to a simmer, and often topped with a pinch of finely grated ginger,..." ~2026-11277-37 (talk) 12:39, 20 February 2026 (UTC)Reply

Nutrition

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"Amazake is believed to be very nutritious. It contains vitamin B1, B2, B6, folic acid, dietary fiber, oligosaccharide, cysteine, arginine and glutamine" (my emphasis) Surely we know if it's nutritious or not? Amazake contains a lot of calories, i.e. sugar...  Preceding unsigned comment added by 2A02:8388:8884:5F00:31C8:3D96:EC8:3899 (talk) 13:42, 19 August 2019 (UTC)Reply