// Workers AI · dad joke modeWhat did the Lentinus strigosus say? I'm a fun-gi.
| Lentinus strigosus | |
|---|---|
| Scientific classification | |
| Kingdom: | Fungi |
| Division: | Basidiomycota |
| Class: | Agaricomycetes |
| Order: | Polyporales |
| Family: | Polyporaceae |
| Genus: | Lentinus |
| Species: | L. strigosus |
| Binomial name | |
| Lentinus strigosus Fr. (1825) | |
| Synonyms[1] | |
| |
| Lentinus strigosus | |
|---|---|
| Mycological characteristics | |
| Gills on hymenium | |
| Cap is offset | |
| Hymenium is free | |
| Stipe is bare | |
| Spore print is purple to purple-black | |
| Ecology is saprotrophic | |
| Edibility is edible | |
Lentinus strigosus is a species of fungus in the family Polyporaceae.
Taxonomy
[edit]The species was first described by Lewis David de Schweinitz in 1822 as Agaricus strigosus in North Carolina.[2]
Description
[edit]The expanded cap is semi-vase-shaped with an inrolled edge, usually purple then fading to brownish. The flesh is white, thin, and tough. The gills are close, narrow, and cap-coloured then whitish. The stipe is short, lateral and hairy. The taste is often bitter. The spores are white and smooth.[3]
Similar species
[edit]Phyllotopsis nidulans is similar, but is orange-yellow and has a poor odour.[3]
Distribution and habitat
[edit]It can be found in parts of North America and the Philippines.[4][2]
Uses
[edit]It is edible when young, but becomes very tough with age.[5]
See also
[edit]References
[edit]- ↑ "Lentinus strigosus Fr., Systema Orbis Vegetabilis, 1: 77, 1825". MycoBank. International Mycological Association. Retrieved 2013-10-01.
- 1 2 von Schweinitz LD. (1822). "Synopsis fungorum Carolinae superioris". Schriften der Berlinische Gesellschaft Naturforschender Leipzig. 1: 20–131 (see p. 89).
- 1 2 Trudell, Steve; Ammirati, Joe (2009). Mushrooms of the Pacific Northwest. Timber Press Field Guides. Portland, OR: Timber Press. pp. 138–139. ISBN 978-0-88192-935-5.
- ↑ "In-vitro activity of ethanolic extract of Lentinus strigosus mycelia in N2 wild strain Caenorhabditis elegans – An animal model for obesity and its chemical composition" (PDF). Journal of Applied Biology & Biotechnology. 9 (1): 42.
- ↑ Miller Jr., Orson K.; Miller, Hope H. (2006). North American Mushrooms: A Field Guide to Edible and Inedible Fungi. Guilford, CN: FalconGuide. p. 141. ISBN 978-0-7627-3109-1.
External links
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