Kroki

Kroki
Type	Biscuit
Place of origin	Algeria

Kroki is a traditional Algerian biscuit and a specialty in Algerian cuisine.^[1]^[2]

Kroki is an Algerian cookie that is made using flour, sugar, eggs, yeast, oil or butter and it is flavoured using lemon zest, vanilla and orange blossom water.^[1]^[2]

References

1 2 Recette de Croquets {gâteaux secs algériens aux oeufs}
1 2 KROKI (ALGERIAN CUISINE)

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[croquete-1] 1 2 Recette de Croquets {gâteaux secs algériens aux oeufs}

[Kroki-2] 1 2 KROKI (ALGERIAN CUISINE)

[1]

[2]

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Kroki

See also

References