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Es puter, Es dung dung (also written as es dong dong, es tung tung, and es tong tong) or Es podeng is a dessert dish from Indonesia similar to ice cream made from coconut milk instead of milk.^[1]^[2] Es puter has a rough texture and is traditionally frozen using a tube-shaped tool that is rotated in ice cubes and salt.^[3]

References

↑ "Es puter". tasteatlas. Retrieved 11 September 2026.
↑ Tarwotjo, C.S. (1998). Dasar-Dasar Gizi Kuliner. Jakarta: Grasindo. p. 138. ISBN 978-979-669-418-1.
↑ Suyatno dkk. (2007). Kimia untuk SMA/MA Kelas XII. Jakarta: Grasindo. p. 7. ISBN 978-979-025-027-7.

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[1] "Es puter". tasteatlas. Retrieved 11 September 2026.

[2] Tarwotjo, C.S. (1998). Dasar-Dasar Gizi Kuliner. Jakarta: Grasindo. p. 138. ISBN 978-979-669-418-1.

[kimia-3] Suyatno dkk. (2007). Kimia untuk SMA/MA Kelas XII. Jakarta: Grasindo. p. 7. ISBN 978-979-025-027-7.

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References