Apple Beer
 | This article needs more citations. (February 2013) |
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| Type | Soft drink |
|---|---|
| Manufacturer | The Apple Beer Corporation |
| Origin | United States |
| Introduced | 1964 |
| Alcohol by volume | None |
| Colour | Golden |
| Flavour | Apple |
| Ingredients | Purified carbonated water, pure cane sugar, citric acid, natural flavors, vitamin C |
| Website | www |
Apple Beer is a non-alcoholic American brand of the German drink Fassbrause, produced by The Apple Beer Corporation in Salt Lake City. Apple Beer is primarily distributed to the Western and Mountain regions of the United States and in the Caribbean.[1]
History
[edit]Apple Beer was first produced in the 1960s from the fassbrause formula of Scholvien & Co. (now WILD Flavors). Although originally only available in cans, Apple Beer is now also available in glass bottles and in soda fountains.
Ingredients
[edit]
Apple Beer is made of carbonated water, sugar, citric acid, natural flavors, and vitamin C.
See also
[edit]
Notes
[edit]- ↑ "Raise Your Glass: A Beer with Local Appeal" (PDF). Utah Business Magazine. September 2010. Archived from the original (PDF) on 2011-07-07. Retrieved 2011-02-16.