There are about 380,000 known species of plants, of which the majority, some 260,000, produce seeds. They range in size from single cells to the tallest trees. Green plants provide a substantial proportion of the world's molecular oxygen. The sugars they produce by photosynthesis provide the energy for most of Earth's ecosystems, and other organisms, including animals, are herbivores or otherwise dependent on plant materials. (Full article...)
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Second-year plant starting to flower, with a dead stem of the previous year, behind left
Verbascum thapsus, the great mullein, greater mullein or common mullein, is a species of mullein native to Europe, northern Africa, and Asia, and introduced in the Americas, Australia and New Zealand.
It is a hairy biennial plant that can grow to 2 m tall or more. Its small, yellow flowers are densely grouped on a tall stem, which grows from a large rosette of leaves. It grows in a wide variety of habitats, but prefers well-lit, disturbed soils, where it can appear soon after the ground receives light, from long-lived seeds that persist in the soil seed bank. It is a common weedy plant that spreads by prolifically producing seeds, and has become invasive in temperate world regions. It is a minor problem for most agricultural crops, since it is not a competitive species, being intolerant of shade from other plants and unable to survive tilling. It also hosts many insects, some of which can be harmful to other plants. Although individuals are easy to remove by hand, populations are difficult to eliminate permanently. (Full article...)
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Banksia petiolaris is a rare species of flowering plant in the family Proteaceae native to Western Australia, where it is found in sandy soils in the south coastal regions from Munglinup east to Israelite Bay. It was first described by Victorian state botanistFerdinand von Mueller in 1864, and no subspecies are recognised. B.petiolaris is one of several closely related species that will all grow as prostrate shrubs, with horizontal stems and thick, leathery upright leaves. Those of this species can be viable for up to 13 years—the longest-lived of any flowering plant recorded. It bears yellow cylindrical flower spikes, known as inflorescences, up to 16cm (6+1⁄4in) high in spring. As the spikes age, they turn grey and develop up to 20 woody seed pods, known as follicles, each.
Insects such as bees, wasps and even ants can pollinate the flowers. B.petiolaris is nonlignotuberous, meaning it regenerates by seed after bushfire. B.petiolaris adapts readily to cultivation, growing in well-drained sandy soils in sunny locations. It is suitable for rockeries and as a groundcover. (Full article...)
Pinguicula moranensis/pɪŋˈɡwɪkjʊləˌmɒrəˈnɛnsɪs/ is a perennial rosette-forming insectivorousherb in the flowering plant family Lentibulariaceae. It is native to El Salvador, Guatemala, Honduras and Mexico. A species of butterwort, it forms summer rosettes of flat, succulent leaves up to 10centimeters (4in) long, which are covered in mucilaginous (sticky) glands that attract, trap, and digest arthropod prey. Nutrients derived from the prey are used to supplement the nutrient-poor substrate that the plant grows in. In the winter the plant forms a non-carnivorous rosette of small, fleshy leaves that conserves energy while food and moisture supplies are low. Single pink, purple, or violet flowers appear twice a year on upright stalks up to 25 centimeters (9.8in) long.
The species was first collected by Humboldt and Bonpland on the outskirts of Mina de Morán in the Sierra de Pachuca of the modern-day Mexican state of Hidalgo on their Latin American expedition of 1799–1804. Based on these collections, Carl Sigismund Kunth described this species in Nova Genera et Species Plantarum in 1817. The extremely variable species has been redefined at least twice since, while several new species have been segregated from it based on various geographical or morphological distinctions, although the legitimacy of some of these is still debated. P.moranensis remains the most common and most widely distributed member of the Section Orcheosanthus. It has long been cultivated for its carnivorous nature and attractive flowers, and is one of the most common butterworts in cultivation. (Full article...)
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McClintock in her laboratory, 1947
Barbara McClintock (June 16, 1902 – September 2, 1992) was an American cytogeneticist who was awarded the 1983 Nobel Prize in Physiology or Medicine. McClintock received her PhD in botany from Cornell University in 1927. There, she started her career as the leader of the development of maize cytogenetics, the focus of her research for the rest of her life. From the late 1920s, McClintock studied chromosomes and how they change during reproduction in maize. She developed the technique for visualizing maize chromosomes and used microscopic analysis to demonstrate many fundamental genetic ideas. One of those ideas was the notion of genetic recombination by crossing-over during meiosis—a mechanism by which chromosomes exchange information. She demonstrated the role of the telomere and centromere, regions of the chromosome that are important in the conservation of genetic information. She was recognized as among the best in the field, awarded prestigious fellowships, and elected a member of the National Academy of Sciences in 1944.
During the 1940s and 1950s, McClintock discovered transposons and used it to demonstrate that genes are responsible for turning physical characteristics on and off. She developed theories to explain the suppression and expression of genetic information from one generation of maize plants to the next. Due to skepticism of her research and its implications, she stopped publishing her data in 1953. (Full article...)
Banksia integrifolia, commonly known as the coast banksia, is a species of tree that grows along the east coast of Australia. One of the most widely distributed Banksia species, it occurs between Victoria and Central Queensland in a broad range of habitats, from coastal dunes to mountains. It is highly variable in form, but is most often encountered as a tree up to 25 metres (82ft) in height. Its leaves have dark green upper surfaces and white undersides, a contrast that can be striking on windy days.
Adenanthos cuneatus, also known as coastal jugflower, flame bush, bridle bush and sweat bush, is a shrub of the family Proteaceae, native to the south coast of Western Australia. The French naturalist Jacques Labillardière originally described it in 1805. Within the genus Adenanthos, it lies in the sectionAdenanthos and is most closely related to A.stictus. A.cuneatus has hybridized with four other species of Adenanthos. Growing to 2m (6ft 7in) high and wide, it is erect to prostrate in habit, with wedge-shaped lobed leaves covered in fine silvery hair. The single red flowers are insignificant, and appear all year, though especially in late spring. The reddish new growth occurs over the summer.
It is sensitive to Phytophthora cinnamomidieback, hence requiring a sandy soil and good drainage to grow in cultivation, its natural habitat of sandy soils in heathland being an example. Its pollinators include bees, honey possum, silvereye and honeyeaters, particularly the western spinebill. A.cuneatus is grown in gardens in Australia and the western United States, and dwarf and prostrate forms are commercially available. (Full article...)
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Flowers, also known as blossoms and blooms, are the reproductive structures of flowering plants. Typically, they are structured in four circular levels around the end of a stalk. These include: sepals, which are modified leaves that support the flower; petals, often designed to attract pollinators; male stamens, where pollen is presented; and female gynoecia, where pollen is received and its movement is facilitated to the egg. When flowers are arranged in a group, they are known collectively as an inflorescence.
The development of flowers is a complex and important part in the life cycles of flowering plants. In most plants, flowers are able to produce sex cells of both sexes. Pollen, which can produce the male sex cells, is transported between the male and female parts of flowers in pollination. Pollination can occur between different plants, as in cross-pollination, or between flowers on the same plant or even the same flower, as in self-pollination. Pollen movement may be caused by animals, such as birds and insects, or non-living things like wind and water. The colour and structure of flowers assist in the pollination process. (Full article...)
Banksia paludosa, commonly known as the marsh or swamp banksia, is a species of shrub in the plantgenusBanksia. It is native to New South Wales, Australia, where it is found between Sydney and Batemans Bay, with an isolated population further south around Eden. There are two recognised subspecies, the nominate of which is a spreading shrub to 1.5m (4.9ft) in height, and subsp. astrolux is a taller shrub to 5m (16ft) high found only in Nattai National Park.
Native mammals, such as the brown antechinus and sugar glider, are important pollinators of B.paludosa. Several species of honeyeaters visit the flower spikes, as do ants and the European honey bee. The response to bushfire depends on the subspecies; subspecies paludosa regenerates from underground lignotubers, while plants of subspecies astrolux are killed by fire and regenerate from large stores of seed which have been held in cones in the plant canopy. B.paludosa is sometimes seen in cultivation, with dwarf forms being registered and sold. (Full article...)
The tree grows rapidly, and is capable of reaching heights of 15 metres (50ft) in 25years. While the species rarely lives more than 50years, some specimens exceed 100 years of age. It is considered a noxious weed and vigorous invasive species, and one of the worst invasive plant species in Europe and North America. In 21st-century North America, the invasiveness of the species has been compounded by its role in the life cycle of the also destructive and invasive spotted lanternfly. (Full article...)
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Persoonia lanceolata, commonly known as lance-leaf geebung, is a shrub native to New South Wales in eastern Australia. It reaches 3m (10ft) in height and has smooth grey bark and bright green foliage. Its small yellow flowers grow on racemes and appear in the austral summer and autumn (January to April), followed by green fleshy fruits (known as drupes) which ripen the following spring (September to October). Within the genus Persoonia, P.lanceolata belongs to the lanceolata group of 58 closely related species. It interbreeds with several other species found in its range.
The species is usually found in dry sclerophyll forest on sandstone-based nutrient-deficient soil. It has adapted to a fire-prone environment; plants lost in bushfires can regenerate through a ground-stored seed bank. Seedlings mostly germinate within two years of fires. Several species of native bee of the genus Leioproctus pollinate the flowers. Swamp wallabies are a main consumer of its fruit, and the seeds are spread in wallaby faeces. Its lifespan ranges from 25 to 60 years, though difficulties in propagation have seen low cultivation rates. (Full article...)
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Banksia canei inflorescence
Banksia canei, commonly known as the mountain banksia, is a species of shrub that is endemic to southeastern Australia. It is generally encountered as a many-branched shrub that grows up to 3m (10ft) high, with narrow leaves and the yellow inflorescences (flower spikes) appearing from late summer to early winter. The old flowers fall off the spikes and up to 150 finely furred follicles develop, which remain closed until burnt in a bushfire. Each follicle bears two winged seeds. Response to fire is poorly known, although it is thought to regenerate by seed. Birds such as the yellow-tufted honeyeater and various insects forage among the flower spikes. It is frost tolerant in cultivation, but copes less well with aridity or humidity and is often short-lived in gardens. One cultivar, Banksia 'Celia Rosser', was registered in 1978, but has subsequently vanished.
Although no subspecies are recognised, four topodemes (geographically isolated populations) have been described, as there is significant variation in the shape of both adult and juvenile leaves between populations. Although superficially resembling B. marginata, it is more closely related to another subalpine species, B. saxicola. (Full article...)
A cabbage generally weighs between 500 and 1,000 grams (1 and 2lb). Smooth-leafed, firm-headed green cabbages are the most common, with smooth-leafed purple cabbages and crinkle-leafed savoy cabbages of both colours being rarer. Under conditions of long sunny days, such as those found at high northern latitudes in summer, cabbages can grow quite large. As of 2012[update], the heaviest cabbage was 62.71 kilograms (138lb 4oz). Cabbage heads are generally picked during the first year of the plant's life cycle, but plants intended for seed are allowed to grow a second year and must be kept separate from other cole crops to prevent cross-pollination. Cabbage is prone to several nutrient deficiencies, as well as to multiple pests, and bacterial and fungal diseases. (Full article...)
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Lambertia formosa, commonly known as mountain devil, is a shrub of the family Proteaceae, endemic to New South Wales, Australia. First described in 1798 by English botanist James Edward Smith, it is the type species of the small genus Lambertia. It is generally found in heathland or open forest, growing in sandstone-based soils. It grows as a multistemmed shrub to around 2m (7ft) with a woody base known as a lignotuber, from which it regrows after bushfire. It has stiff narrow leaves, and the pink to red flowerheads, made up of seven individual tubular flowers, generally appear in spring and summer. It gains its common name from the horned woody follicles, which were used to make small devil-figures.
The flowers hold profuse amounts of nectar and are pollinated by honeyeaters. Although L.formosa is uncommon in cultivation, it is straightforward to grow in soils with good drainage and a partly shaded to sunny aspect. It is readily propagated by seed. Unlike all other members of the genus Lambertia, L.formosa is greatly resistant to the soil pathogen Phytophthora cinnamomi. (Full article...)
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Alloxylon pinnatum, known as Dorrigo waratah, is a tree of the family Proteaceae found in warm-temperate rainforest of south-east Queensland and northern New South Wales in eastern Australia. It has shiny green leaves that are either pinnate (lobed) and up to 30cm (12in) long, or lanceolate (spear-shaped) and up to 15cm (5.9in) long. The prominent pinkish-red flower heads, known as inflorescences, appear in spring and summer; these are made up of 50 to 140 individual flowers arranged in corymb or raceme. These are followed by rectangular woody seed pods, which bear two rows of winged seeds.
Known for many years as Oreocallis pinnata, it was transferred to the new genus Alloxylon by Peter Weston and Mike Crisp in 1991. This genus contains the four species previously classified in Oreocallis that are found in Australasia. Its terminal globular flowers indicate that the species is pollinated by birds. Classified as near threatened under the Queensland Nature Conservation Act 1992, the Dorrigo waratah has proven difficult to keep alive in cultivation. (Full article...)
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Banksia prionotes, commonly known as acorn banksia or orange banksia, is a species of shrub or tree of the genus Banksia in the family Proteaceae. It is native to the southwest of Western Australia and can reach up to 10m (33ft) in height. It can be much smaller in more exposed areas or in the north of its range. This species has serrated, dull green leaves and large, bright flower spikes, initially white before opening to a bright orange. Its common name arises from the partly opened inflorescence, which is shaped like an acorn. The tree is a popular garden plant and also of importance to the cut flower industry.
Banksia prionotes was first described in 1840 by English botanist John Lindley, probably from material collected by James Drummond the previous year. There are no recognised varieties, although it has been known to hybridise with Banksia hookeriana. Widely distributed in south-west Western Australia, B.prionotes is found from Shark Bay (25° S) in the north, south as far as Kojonup (33°50′S). It grows exclusively in sandy soils, and is usually the dominant plant in scrubland or low woodland. Pollinated by birds, it provides food for a wide array of vertebrate and invertebrate animals in the autumn and winter months. It is an important source of food for honeyeaters (Meliphagidae), and is critical to their survival in the Avon Wheatbelt region, where it is the only nectar-producing plant in flower at some times of the year. (Full article...)
Bee pollinating a flower Entomophily or insect pollination is a form of pollination whereby pollen of plants, especially but not only of flowering plants, is distributed by insects. Flowers pollinated by insects typically advertise themselves with bright colours, sometimes with conspicuous patterns (honey guides) leading to rewards of pollen and nectar; they may also have an attractive scent which in some cases mimics insect pheromones. Insect pollinators such as bees have adaptations for their role, such as lapping or sucking mouthparts to take in nectar, and in some species also pollen baskets on their hind legs. This required the coevolution of insects and flowering plants in the development of pollination behaviour by the insects and pollination mechanisms by the flowers, benefiting both groups. Both the size and the density of a population are known to affect pollination and subsequent reproductive performance. (Full article...)
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The coconut (Cocos nucifera) is a member of the palm family (Arecaceae) and the only living species of the genusCocos. The term "coconut" (or the archaic "cocoanut") can denote the whole coconut palmtree or the large hard fruit. Originally native to the Southeast Asia, New Guinea, and the Southwestern Pacific, they are ubiquitous in coastal tropical regions.
The coconut tree provides food, fuel, cosmetics, folk medicine, and building materials. The inner flesh of the mature fruit forms a regular part of the diets of many people in the tropics and subtropics. Coconut endosperm contains a large quantity of a liquid, "coconut water". Mature coconuts can be processed for oil and coconut milk from the flesh, charcoal from the hard shell, and coir from the fibrous husk. Dried coconut flesh is called copra, and the oil and milk derived from it are commonly used in cooking and in soaps and cosmetics. Sweet coconut sap can be made into drinks or fermented into palm wine or coconut vinegar. The hard shells, fibrous husks and long pinnate leaves are used to make products for furnishing and decoration. (Full article...)
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The sunflower was one of the plants that made up the Eastern Agricultural Complex. The Eastern Agricultural Complex in the woodlands of eastern North America was one of about 10 independent centers of plant domestication in the pre-historic world. Incipient agriculture dates back to about 5300 BCE. By about 1800 BCE the Native Americans of the woodlands were cultivating several species of food plants, thus beginning a transition from a hunter-gatherer economy to agriculture. After 200 BCE when maize (Zea mays, commonly called "corn") from Mexico was introduced to the Eastern Woodlands, the Native Americans of the eastern United States and adjacent Canada slowly changed from growing locally cultivated plant species to a maize-based agricultural economy. The cultivation of local indigenous plants other than squash and sunflower declined and was eventually abandoned. The formerly domesticated plants returned to their wild forms.
The arrival of humans around 50,000 years ago and the settlement by Europeans from 1788, has had a significant impact on the flora. The use of fire-stick farming by Aboriginal people led to significant changes in the distribution of plant species over time, and the large-scale modification or destruction of vegetation for agriculture and urban development since 1788 has altered the composition of most terrestrial ecosystems, leading to the extinction of 61 plant species by 2006, and endangering over 1000 more. (Full article...)
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A young tomato sappling (S. lycopersicum) after being transferred to a larger pot once ample sizeHorticulture (from Latin: horti + culture) is the science and art of growing ornamental plants, flowers, as well as fruits, vegetables, and other economically valuable crops or trees on a controlled scale. Horticulture is distinct from conventional extensive farming and row cropagronomy through its emphasis on landscaping, plant propagation, floriculture, or various non-ornamental crops being grown in deliberately controlled environments such as greenhouses and specific formats of commercialsmall-scale outdoor operations. There are various divisions of horticulture because plants are grown for a variety of purposes. These divisions include, but are not limited to: propagation, arboriculture, landscaping, floriculture and turf maintenance. For each of these, there are various professions, aspects, tools used and associated challenges—each requiring highly specialized skills and knowledge on the part of the horticulturist.
Typically, horticulture is characterized as the ornamental, small-scale and non-industrial cultivation of plants; horticulture is distinct from gardening by its emphasis on scientific methods, plant breeding, and technical cultivation practices, while gardening, even at a professional level, tends to focus more on the aesthetic care and maintenance of plants in gardens or landscapes. However, some aspects of horticulture are industrialized or commercial such as greenhouse production or CEA. (Full article...)
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Ethylene chemical structure. Ethylene signaling pathway is a signal transduction in plant cells to regulate important growth and developmental processes. Acting as a plant hormone, the gas ethylene is responsible for promoting the germination of seeds, ripening of fruits, the opening of flowers, the abscission (or shedding) of leaves and stress responses. It is the simplest alkene gas and the first gaseous molecule discovered to function as a hormone.
Most of the understanding on ethylene signal transduction come from studies on Arabidopsis thaliana. Ethylene can bind to at least five different membrane gasoreceptors. Although structurally diverse, the ethylene gasoreceptors all exhibit similarity (homology) to two-component regulatory system in bacteria, indicating their common ancestry from bacterial ancestor. Ethylene binds to the gasoreceptors on the cell membrane of the endoplasmic reticulum. Although homodimers of the gasoreceptors are required for functional state, only one ethylene molecule binds to each dimer. (Full article...)
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Acclimatisation societies were voluntary associations, founded in the 19th and 20th centuries, that encouraged the introduction of non-native species in various places around the world, in the hope that they would acclimatise and adapt to their new environments. The societies formed during the colonial era, when Europeans began to settle in numbers in unfamiliar locations. One motivation for the activities of the acclimatisation societies was that introducing new species of plants and animals (mainly from Europe) would enrich the flora and fauna of target regions. The movement also sought to establish plants and animals that were familiar to Europeans, while also bringing exotic and useful foreign plants and animals to centres of European settlement. (Full article...)
Vegetables are edible parts of plants that are consumed by humans or other animals as food. This original meaning is still commonly used, and is applied to plants collectively to refer to all edible plant matter, including flowers, fruits, stems, leaves, roots, and seeds. An alternative definition is applied somewhat arbitrarily, often by culinary and cultural tradition; it may include savoury fruits such as tomatoes and squash, flowers such as broccoli, and seeds such as pulses, but exclude foods derived from some plants that are fruits, flowers, nuts, and cereal grains.
Originally, vegetables were collected from the wild by hunter-gatherers and entered cultivation in several parts of the world, probably during the period 10,000BC to 7,000BC, when a new agricultural way of life developed. At first, plants that grew locally were cultivated, but as time went on, trade brought common and exotic crops from elsewhere to add to domestic types. Nowadays, most vegetables are grown all over the world as climate permits, and crops may be cultivated in protected environments in less suitable locations. China is the largest producer of vegetables, and global trade in agricultural products allows consumers to purchase vegetables grown in faraway countries. The scale of production varies from subsistence farmers supplying the needs of their family for food, to agribusinesses with vast acreages of single-product crops. Depending on the type of vegetable concerned, harvesting the crop is followed by grading, storing, processing, and marketing. (Full article...)
Eucalyptus (/ˌjuːkəˈlɪptəs/) is a genus of more than 700 species of flowering plants in the family Myrtaceae. Most species of Eucalyptus are trees, often mallees, and a few are shrubs. Along with several other genera in the tribe Eucalypteae, including Corymbia and Angophora, they are commonly known as eucalypts or "gum trees". Species of Eucalyptus have bark that is either smooth, fibrous, hard, or stringy and leaves that have oil glands. The sepals and petals are fused to form a "cap" or operculum over the stamens, hence the name from Greek eû 'well' and kaluptós 'covered'.
Most species of Eucalyptus are native to Australia, and every state and territory has representative species. A few species are native to islands north of Australia, and a smaller number are only found outside the continent. Eucalypts have been grown in plantations in many other countries because they are fast-growing, have valuable timber, or can be used for pulpwood, honey production, or essential oils. In some countries, however, they have been removed because of the danger of forest fires due to their high flammability. (Full article...)
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The Meilland Family is a multi-generational family of French rose breeders. The family's first rosarian was gardener, Joseph Rambaux, who first started breeding roses in 1850 in Lyon. He is best known for developing the Polyantha'Perle d'Or'. His wife, Claudine and son-in-law, Francois Dubreuil, took over the nursery after Rambaux died in 1878. Dubreuil became a successful rose breeder and grower. In 1900, Dubreuil hired sixteen year old, Antoine Meilland, as a gardening assistant, where he met Dubreuil's daughter, Claudia. Antoine and Claudia married in 1909 and their son, Francis was born in 1912. The couple took over Dubreuil's nursery after his death in 1916.
After World War I, Antoine and Claudia bought property in Tassin-la-Demi-Lune, near Lyon and started a new nursery. Their son, Francis, married Marie-Louise (Louisette) Paolino, daughter of an Italian rose breeder in 1939. Francis expanded the rose business over time into a large, international company, and became the most famous and prolific rose breeder in the family. His legendary 'Peace' rose, brought the family international attention and great commercial success when it was introduced after World War II. The Meilland family merged their business with Francisque Richardier in 1946, so that Francis Meilland could focus solely on breeding roses. After Francis's early death in 1958, Louisette continued to breed roses, introducing many awarding winning new varieties. The new company, Meilland-Richardier grew into Meilland International (AKA House of Meilland), and is located in Le Luc en Provence, France. Francis and Louisette's children, Alain and Michele, are both successful rose breeders and continue to manage the company. (Full article...)
Vitis (grapevine) is a genus of about 80 species of twining plants in the family Vitaceae. The genus consists of species predominantly from the Northern Hemisphere. It is economically important as the source of grapes, both for direct consumption of the fruit and for fermentation to produce wine. The study and cultivation of grapevines is called viticulture.
Most cultivated Vitis varieties are wind-pollinated with hermaphroditic flowers containing both male and female reproductive structures, while wild species are dioecious. These flowers are grouped in bunches called inflorescences. In many species, such as Vitis vinifera, each successfully pollinated flower becomes a grape berry with the inflorescence turning into a cluster of grapes. While the flowers of the grapevines are usually very small, the berries are often large and brightly colored with sweet flavors that attract birds and other animals to disperse the seeds contained within the berries. (Full article...)
The dicotyledons, also known as dicots (or, more rarely, dicotyls), are one of the two groups into which all the flowering plants (angiosperms) were formerly divided. The name refers to one of the typical characteristics of the group: namely, that the seed has two embryonic leaves or cotyledons. There are around 200,000species within this group. The other group of flowering plants were called monocotyledons (or monocots), typically each having one cotyledon. Historically, these two groups formed the two divisions of the flowering plants.
Largely from the 1990s onwards, molecular phylogenetic research confirmed what had already been suspected: that dicotyledons are not a group made up of all the descendants of a common ancestor (i.e., they are not a monophyletic group). Rather, a number of lineages, such as the magnoliids and groups now collectively known as the basal angiosperms, diverged earlier than the monocots did; in other words, monocots evolved from within the dicots, as traditionally defined. The traditional dicots are thus a paraphyletic group. (Full article...)
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Redcurrants, a type of berry derived from a simple (one-locule) inferior ovary In botany, a berry is a fleshy fruit produced from a single flower containing one ovary. Berries so defined include grapes, currants, and tomatoes, as well as cucumbers, eggplants (aubergines), persimmons and bananas, but exclude certain fruits that meet the culinary definition of berries, such as strawberries and raspberries. The berry is the most common type of fleshy fruit in which the entire outer layer of the ovary wall ripens into a potentially edible "pericarp". Berries may be formed from one or more carpels from the same flower (i.e. from a simple or a compound ovary). The seeds are usually embedded in the fleshy interior of the ovary, but there are some non-fleshy exceptions, such as Capsicum species, with air rather than pulp around their seeds.
The name "ragweed" is derived from "ragged" + "weed," coming from the ragged appearance of the plant's leaves. Other common names include bursages and burrobrushes. The genus name is from the Greekambrosia, meaning "food or drink of immortality". (Full article...)
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In the fields of horticulture and botany, the term deciduous means "falling off at maturity" and "tending to fall off", in reference to trees and shrubs that seasonally shed leaves, usually in the autumn; To the shedding of petals, after flowering; and to the shedding of ripe fruit. The antonym of deciduous in the botanical sense is evergreen.
Generally, the term "deciduous" means "the dropping of a part that is no longer needed or useful" and the "falling away after its purpose is finished". In plants, it is the result of natural processes. "Deciduous" has a similar meaning when referring to animal parts, such as deciduous antlers in deer, deciduous teeth (baby teeth) in some mammals (including humans); or decidua, the uterine lining that sheds off after birth. (Full article...)
Conifers first appear in the fossil record over 300 million years ago in the Carboniferous. They became dominant land plants in the Mesozoic, until flowering plants took over many ecosystems in the Cretaceous. Many conifers today are relict species, surviving in a small part of their former ranges. Such relicts include Wollemia, known only from a small area of New South Wales, Australia, and Metasequoia glyptostroboides, known from Cretaceous fossils and surviving in a small area of China. (Full article...)
Larches are deciduousconifers in the genus Larix, of the pine family, Pinaceae. Growing to as much as 60m (195ft) tall, they are native to the cooler regions of the Northern Hemisphere. They grow in lowland forests in the far north, and high in mountains further south. Larches are among the dominant plants in the boreal forests of Siberia and Canada, making them the most abundant genus of trees on earth. Larch wood is tough and relatively durable; it is used in boatbuilding, cladding, decking, garden furniture, fencing, and construction. Products extracted from larch include arabinogalactan (larch gum), rosin, turpentine, and an essential oil. (Full article...)
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The poinsettia (/pɔɪnˈsɛtiə/; Euphorbia pulcherrima) is a commercially important flowering plant species of the diverse spurge family Euphorbiaceae. Indigenous to Mexico and Central America, the poinsettia was first described by Europeans in 1834. It is particularly well known for its red and green foliage and is widely used in Christmas floral displays. It derives its common English name from Joel Roberts Poinsett, the first United States minister to Mexico, who is credited with introducing the plant to the US in the 1820s; however, there have been recent efforts to rename the flower to its Nahuatl name, "cuetlaxōchitl", due to Poinsett's involvement in slavery and the Trail of Tears. Poinsettias are shrubs or small trees, with heights of 0.6 to 4m (2.0 to 13.1ft). Though often stated to be highly toxic, the poinsettia is not dangerous to pets or children. Exposure to the plant, even consumption, most often results in no effect, though it can cause nausea, vomiting, or diarrhea.
Wild poinsettias occur from Mexico to southern Guatemala, growing on mid-elevation, Pacific-facing slopes. One population in the Mexican state of Guerrero is much further inland, however, and is thought to be the ancestor of most cultivated populations. Wild poinsettia populations are highly fragmented, as their habitat is experiencing largely unregulated deforestation. They were cultivated by the Aztecs for use in traditional medicine. They became associated with the Christmas holiday and are popular seasonal decorations. Every year in the United States, approximately 70 million poinsettias of many cultivated varieties are sold in a six-week period. Many of these poinsettias are grown by Paul Ecke Ranch, which serves half the worldwide market and 70 percent of the US market. (Full article...)
The vegetable is a domesticated form of the wild carrot, native to Europe and Southwestern Asia. The domesticated plant probably originated in Iran where it was cultivated for its leaves and seeds. In 2022, world production of carrots (combined with turnips) topped 42 million tonnes, with China producing 44% of the total. (Full article...)
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Brooklyn Botanic Garden
Brooklyn Botanic Garden (BBG) is a botanical garden in the borough of Brooklyn in New York City. The botanical garden occupies 52 acres (21ha) in central Brooklyn, close to Mount Prospect Park, Prospect Park, and the Brooklyn Museum. Designed by the Olmsted Brothers, BBG holds over 14,000 taxa of plants and has over 800,000 visitors each year. It includes a number of specialty gardens, plant collections, and structures. BBG hosts numerous educational programs, plant-science and conservation, and community horticulture initiatives, in addition to a herbarium collection.
The site of Brooklyn Botanic Garden was first designated in 1897, following three proposals for botanic gardens in Brooklyn in the 19th century. BBG opened in May 1911, on the site of an ash dump, and was initially operated by the Brooklyn Institute. Most of BBG's expansions were carried out over the next three decades under the tenure of its first director, C. Stuart Gager. BBG began operating three additional sites in the New York metropolitan area in the 1950s and 1960s, while its main garden in Brooklyn fell into decline. The original Brooklyn Botanic Garden was expanded and restored substantially starting in the 1980s, and additional structures were built through the 2010s. (Full article...)
Wheat is grown on a larger area of land than any other food crop (219.5million hectares or 542million acres in 2024). World trade in wheat is greater than that of all other crops combined. In 2024, world wheat production was 799million tonnes (881million short tons), making it the second most-produced cereal after maize (known as corn in North America and Australia). Since 1960, world production of wheat and other grain crops has tripled and is expected to grow further through the middle of the 21st century. Global demand for wheat is increasing because of the usefulness of gluten to the food industry. (Full article...)
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Title page of the 1776 quarto edition of Characteres generum plantarum Characteres generum plantarum (complete title Characteres generum plantarum, quas in Itinere ad Insulas Maris Australis, Collegerunt, Descripserunt, Delinearunt, annis MDCCLXXII-MDCCLXXV Joannes Reinoldus Forster et Georgius Forster, "Characteristics of the types of plants collected, described, and delineated during a voyage to islands of the South Seas, in the years 1772–1775 by Johann Reinhold Forster and Georg Forster") is a 1775/1776 book by Johann Reinhold Forster and Georg Forster about the botanical discoveries they made during the second voyage of James Cook.
The book contains 78 plates, the majority of which depict dissections of flowers at natural size. The book introduced 94 binomial names from 75 genera, of which 43 are still the accepted names today. Many plant genera were named after friends or patrons of the Forsters. The book was published in a folio and a quarto edition and translated into German in 1779. It is an important book as the earliest publication of names and descriptions of the native species of New Zealand. (Full article...)
Born in Kitzingen, Fehr studied medicine at several universities, including the University of Padua, where he earned his doctorate in 1641. He co-founded the Leopoldina in 1652, and served as its second president, during which time the academy received official recognition from Leopold I in 1672. Fehr also worked as a doctor in Schweinfurt and briefly served as its mayor before his death in 1688. (Full article...)
Apples grown from seeds tend to be very different from those of their parents, and the resultant fruit frequently lacks desired characteristics. For commercial purposes, including botanical evaluation, apple cultivars are propagated by clonal grafting onto rootstocks. Apple trees grown without rootstocks tend to be larger and much slower to fruit after planting. Rootstocks are used to control the speed of growth and the size of the resulting tree, allowing for easier harvesting. (Full article...)
Rapaza viridis is a mixotroph (an organism that combines photosynthesis and ingestion of food), and the first and only known kleptoplastic species within the phylumEuglenozoa. It eats microalgae by engulfing them—a process called phagocytosis—and then uses the chloroplasts from these algae to perform photosynthesis, altering the chloroplasts' structure in the process. In particular, Rapaza viridis can only feed on Tetraselmis cells native to their original environment, and will reject any other prey. (Full article...)
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Malus florentina, the Florentine crabapple, Italian crabapple, or hawthorn-leaf crabapple, is a species of apple (Malus) in the rose family (Rosaceae). It was first described in 1806 as Crataegus florentina, however, the species' taxonomy was unclear for decades, and it was at times considered to be a natural hybrid between the wild service tree (Aria torminalis) and the European wild apple (M.sylvestris). Today, its inclusion in Malus is largely undisputed. It is a small deciduous tree with dark-green leaves, characterised by large, white flowers, small fruit, and a late flowering season in early summer. It is native to Italy, the southern Balkan Peninsula and a limited area in northern Anatolia, but is occasionally grown elsewhere as an ornamental tree. The fruit is edible and can be eaten raw or cooked. M.florentina is comparably rare, but its overall population structure and conservation status are unknown. (Full article...)
Firs are coniferous trees belonging to the genusAbies (Latin:[ˈabieːs]) in the family Pinaceae. There are approximately 48–65 extant species, found on mountains throughout much of North and Central America, Eurasia, and North Africa. The genus is most closely related to Keteleeria, a small genus confined to eastern Asia.
They are tall trees that can be distinguished from other members of the pine family by the way in which their needle-like leaves are attached singly to the branches with a circular base, and by their cones, which, like those of cedars, stand upright on the branches like candles and disintegrate at maturity. (Full article...)
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Foliage and fruits of R. scandens
Ripogonum scandens, commonly known as supplejack and kareao, is a species of climbing forest vine in the family Ripogonaceae. It is endemic to New Zealand. Its range mainly covers the North and South Islands but it also occurs on some offshore islands. Red globe-shaped fruits, which hang from the oppositely arranged leaves, are eaten and dispersed by birds. These fruits are edible, and so are the newly formed shoots at the end of the vines.
The blackcurrant (Ribes nigrum), black currant or cassis is a deciduous shrub in the family Grossulariaceae grown for its edible berries. It is native to temperate parts of central and northern Europe and northern Asia, where it prefers damp fertile soils. It is widely cultivated both commercially and domestically.
It is winter hardy, but cold weather at flowering time during the spring may reduce the size of the crop. Bunches of small, glossy black fruit develop along the stems in the summer and can be harvested by hand or by machine. (Full article...)
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Hypericum foliosum, the shining St John's wort, is a species of flowering plant in the family Hypericaceae. It is a bushy shrub endemic to the Portuguese Azores Islands with golden yellow petals and many stems. The species was described by William Aiton in 1789 and was later placed into section Androsaemum of the genus Hypericum by Norman Robson in 1984. It has a diverse essential oil profile made up mostly of monoterpene hydrocarbons, and significant concentrations of various medicinally useful phenols and carotenoids. Populations of the plant are small in number, but quick to colonize cleared areas like groves, landslide areas, and volcanic ash deposits. It is parasitized by fungus and by moth species, but is not considered endangered by the IUCN. H.foliosum is used in traditional medicine on the Azores for diuretic, hepatoprotective, and antihypertensive purposes. It also has in vitroantibiotic and antioxidizing capabilities. (Full article...)
... that the name of Diaphoretickes, a group containing a huge diversity of organisms including plants and kelps, is derived from a Greek word meaning diverse?
Image 2Echeveria glauca in a Connecticut greenhouse. Botany uses Latin names for identification; here, the specific name glauca means blue. (from Botany)
Image 3A nineteenth-century illustration showing the morphology of the roots, stems, leaves and flowers of the rice plant Oryza sativa (from Botany)
Image 4A botanist preparing a plant specimen for mounting in the herbarium (from Botany)
Image 5Leaf lamina. The megaphyllous leaf architecture arose multiple times in different plant lineages (from Evolutionary history of plants)
Image 6Paper chromatography of some spinach leaf extract shows the various pigments present in their chloroplasts: yellowish xanthophylls, greenish chlorophylls a and b. (from Botany)
Image 8Transverse section of a fossil stem of the Devonian vascular plant Rhynia gwynne-vaughani (from Botany)
Image 9The Devonian marks the beginning of extensive land colonization by plants, which – through their effects on erosion and sedimentation – brought about significant climatic change. (from Evolutionary history of plants)
Image 10Five of the key areas of study within plant physiology (from Botany)
Image 111 An oat coleoptile with the sun overhead. Auxin (pink) is evenly distributed in its tip. 2 With the sun at an angle and only shining on one side of the shoot, auxin moves to the opposite side and stimulates cell elongation there. 3 and 4 Extra growth on that side causes the shoot to bend towards the sun. (from Botany)
Image 13A banded tube from the Late Silurian/Early Devonian. The bands are difficult to see on this specimen, as an opaque carbonaceous coating conceals much of the tube. Bands are just visible in places on the left half of the image. Scale bar: 20μm (from Evolutionary history of plants)
Image 14Structure of azadirachtin, a terpenoid produced by the neem plant, which helps ward off microbes and insects. Many secondary metabolites have complex structures (from Evolutionary history of plants)
Image 15The branching pattern of megaphyll veins may indicate their origin as webbed, dichotomising branches. (from Evolutionary history of plants)
Image 28The fruit of Myristica fragrans, a species native to Indonesia, is the source of two valuable spices, the red aril (mace) enclosing the dark brown nutmeg. (from Botany)
Image 29The food we eat comes directly or indirectly from plants such as rice. (from Botany)
Image 30The evolution of syncarps. a: sporangia borne at tips of leaf b: Leaf curls up to protect sporangia c: leaf curls to form enclosed roll d: grouping of three rolls into a syncarp (from Evolutionary history of plants)
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