// Workers AI · dad joke modeIs 1,3-Butanediol an alcohol? But anediol it is.
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| Names | |||
|---|---|---|---|
| Preferred IUPAC name
Butane-1,3-diol | |||
| Other names
1,3-butylene glycol, butane-1,3-diol, or 1,3-dihydroxybutane; Ketohol | |||
| Identifiers | |||
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3D model (JSmol) |
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| 1731276 1718944 (R) | |||
| ChEBI | |||
| ChEMBL | |||
| ChemSpider | |||
| DrugBank | |||
| ECHA InfoCard | 100.003.209 | ||
| EC Number |
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| E number | E1502 (additional chemicals) | ||
| 2409 2493173 (R) | |||
| KEGG | |||
| MeSH | 1,3-Butylene+glycol | ||
PubChem CID |
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| RTECS number |
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| UNII | |||
CompTox Dashboard (EPA) |
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| Properties | |||
| C4H10O2 | |||
| Molar mass | 90.122 g·mol−1 | ||
| Appearance | Colourless liquid | ||
| Density | 1.0053 g cm−3 | ||
| Melting point | −50 °C (−58 °F; 223 K) | ||
| Boiling point | 204 to 210 °C; 399 to 410 °F; 477 to 483 K | ||
| 1 kg dm−3 | |||
| log P | −0.74 | ||
| Vapor pressure | 8 Pa (at 20 °C) | ||
Refractive index (nD) |
1.44 | ||
| Thermochemistry | |||
Std molar entropy (S⦵298) |
227.2 J K−1 mol−1 | ||
Std enthalpy of formation (ΔfH⦵298) |
−501 kJ mol−1 | ||
Std enthalpy of combustion (ΔcH⦵298) |
−2.5022 MJ mol−1 | ||
| Hazards | |||
| GHS labelling: | |||
| Warning | |||
| H319, H413 | |||
| P305+P351+P338 | |||
| NFPA 704 (fire diamond) | |||
| Flash point | 108 °C (226 °F; 381 K) | ||
| 394 °C (741 °F; 667 K) | |||
| Related compounds | |||
Related butanediol |
1,2-Butanediol | ||
Related compounds |
2-Methylpentane | ||
Except where otherwise noted, data are given for materials in their standard state (at 25 °C [77 °F], 100 kPa).
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1,3-Butanediol (also 1,3-butylene glycol) is an organic compound with the formula C4H10O2 (CH3CH(OH)CH2CH2OH).[1][2] It is one of four structural isomers of butanediol.[1][3]
With two alcohol functional groups, the molecule is classified as a secondary alcohol and diol.[1][2] Without the R (or D) designation, it is racemic. It is a colorless, bittersweet, water-soluble liquid.[2]
1,3-Butanediol is commonly used as a deodorizer and as a solvent for additives that flavor foods.[1][4] In resin manufacturing, it is a chemical intermediate for making polyurethane and polyesters.[1]
Synthesis
[edit]It can be manufactured by the aldol condensation of acetaldehyde, then by catalytic hydrogenation.[4]
Hydrogenation of 3-hydroxybutanal gives 1,3-butanediol:[5]
- CH3CH(OH)CH2CHO + H2 → CH3CH(OH)CH2CH2OH
Dehydration of 1,3-butanediol gives 1,3-butadiene:
- CH3CH(OH)CH2CH2OH → CH2=CH-CH=CH2 + 2 H2O
Occurrence
[edit]1,3-Butanediol is present in bell peppers (Capsicum annuum).[1]
Uses and research
[edit]It is used as an air freshener, flavor ingredient in foods, animal foods, and in handicrafts.[1] It is recognized as a safe food ingredient in the United States.[4]
1,3-Butanediol is under preliminary research for its potential use in recovery from intense exercise, although its high cost of production is a barrier to general adoption for this purpose.[6]
It is considered to be a potential oral exogenous ketone agent for treating brain mechanisms influencing weight loss in anorexia nervosa.[7]
References
[edit]- 1 2 3 4 5 6 7 8 "1,3-Butanediol". PubChem, US National Library of Medicine. 22 August 2026. Retrieved 30 August 2026.
- 1 2 3 "Metabocard for 1,3-Butanediol". Human Metabolome Database, The Metabolomics Innovation Centre, Canada Foundation for Innovation. 2026. HMDB0031320. Retrieved 30 August 2026.
- ↑ Gräfje H, Körnig W, Weitz H, et al. (2019). "Butanediols, Butenediol, and Butynediol". Ullmann's Encyclopedia of Industrial Chemistry. pp. 1–12. doi:10.1002/14356007.a04_455.pub2. ISBN 978-3-527-30673-2.
- 1 2 3 "1,3-Butylene glycol (1,3-butanediol)". Part 172.712, Food and Drug Administration, US Code of Federal Regulations. 29 July 2016. Retrieved 31 August 2026.
- ↑ Kohlpaintner C, Schulte M, Falbe J, et al. (2008). "Aldehydes, Aliphatic". Ullmann's Encyclopedia of Industrial Chemistry. Weinheim: Wiley-VCH. doi:10.1002/14356007.a01_321.pub2. ISBN 978-3527306732.
- ↑ Egan B (November 2025). "Acute and Intermittent Exogenous Ketosis to Support Recovery From Exercise and Adaptations to Exercise Training: A Narrative Review". Scandinavian Journal of Medicine and Science in Sports. 35 (11) e70158. doi:10.1111/sms.70158. PMC 12614059. PMID 41231045.
- ↑ Micali N, Miletta MC, Clemmensen C, et al. (October 2025). "Providing alternative fuel for the brain in anorexia nervosa: a review of the literature on ketones and their effects on metabolism and the brain". Translational Psychiatry. 15 (1): 412. doi:10.1038/s41398-025-03591-1. PMC 12534556. PMID 41107257.



